Adam Perry Lang Steakhouse, Napa. CA. Full-service high-end steakhouse with in-house dry-aging facilities.
Mr. Lang is not just the head chef of this upscale steakhouse, but is also a practicing knifesmith, having handcrafted the steak knives that are placed at the tables. The valuable cutlery is displayed in a “knife-vault” next to the bar at the flagship Hollywood location.
